Blog  

Crispy Air Fryer Cod: A Delightful Recipe For Perfectly Crunchy Fish

crispy air fryer cod
crispy air fryer cod

Hello foodies! If you’re a fan of seafood and love the satisfying crunch of breaded fish, then you’re in for a treat. In today’s blog post, we’ll be sharing a delicious recipe for crispy air fryer cod that is sure to become a family favorite. Whether you’re looking for a quick weeknight meal or planning a special dinner, this recipe is perfect for any occasion.

There’s something incredibly satisfying about biting into a piece of perfectly cooked cod that is crispy on the outside and tender on the inside. And with the help of an air fryer, achieving that golden brown crust has never been easier. The secret to this recipe lies in the light and flavorful breading, which ensures that every bite is packed with deliciousness. So let’s dive right in and discover how to make this mouthwatering dish!

Ingredients:

– 4 cod fillets

– 1 cup panko breadcrumbs

– 1/4 cup grated Parmesan cheese

– 1 teaspoon garlic powder

– 1 teaspoon paprika

– 1/2 teaspoon salt

– 1/4 teaspoon black pepper

– 2 eggs, beaten

– Cooking spray

Instructions:

1. Preheat your air fryer to 400°F (200°C).

2. In a shallow dish, combine the panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and black pepper. Mix well.

3. Dip each cod fillet into the beaten eggs, then coat it thoroughly with the breadcrumb mixture. Press the breadcrumbs gently onto the fish to ensure they adhere well.

4. Place the breaded cod fillets into the air fryer basket, making sure they are not touching each other. If necessary, cook the fish in batches.

Read More:  Deliciously Tangy Ranch Oyster Crackers: A Flavorful Twist On Snacking!

5. Lightly spray the tops of the cod fillets with cooking spray. This will help them turn golden brown and crispy.

6. Cook the cod in the air fryer for 10-12 minutes, or until the fish is opaque and flakes easily with a fork. Flip the fillets halfway through the cooking time to ensure even browning.

7. Once cooked, remove the cod from the air fryer and let it rest for a few minutes before serving. This will allow the fish to retain its juiciness.

8. Serve the crispy air fryer cod immediately with a side of tartar sauce, lemon wedges, and your favorite side dish. Enjoy!

Isn’t it amazing how the air fryer can create such incredible results? This recipe for crispy air fryer cod is proof that you can enjoy restaurant-quality fish right in the comfort of your own home. Give it a try, and we guarantee you won’t be disappointed. Happy cooking!